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DOQ Priorat

Throwback to an August weekend in DOQ Priorat — terraces carved into steep hillsides, every grape harvested by hand.

Enjoyed conversations and tastings at the family-run Celler Sebaté in Vilella Baixa (the “New York of Priorat”) to get to know this remarkable wine country a little better.

We wrapped up with a tasting of older vintages among the vineyards with Roger from Sangenís i Vaqué — a true taste of Priorat’s depth and history.

Grace Duckworth

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Grace Duckworth

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